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Coming Together

| September 26, 2012 | Parties National

THE OCCASION Started earlier this year, Miami magazine’s Influencer Dinner Series is a monthly gathering where Miami readers, clients and subjects featured in a given issue mingle and share dinner. THE CROWD Hosted by Miami Publisher Anne Owen, Editor-in-Chief Luis R. Rigual and HSBC Bank USA VP Carlos Morean, the dinner celebrated The Restaurant Issue with guests like Royal Dutch Distillers President Marc De Kuyper, model Evelyne Verpaalen, chefs Todd Erickson and Giorgio Rapivacoli, and developer Tony Cho. THE SCENE Held at the Delano, the evening started with Mandarine NapolĂ©on cocktails at the hotel’s Rose Bar before dinner was served at Bianca. Photos by Brett Hufziger



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