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Drinks for Everyone

| February 22, 2012 | Parties

THE PARTY Chef supreme Daniel Boulud and master mixologist Xavier Herit gathered some 50 of their foodie dearest and nearest to celebrate the release of their new recipe book, Cocktails and Amuse-Bouches: For Him & Her, at Boulud’s own db Bistro Moderne at the JW Marriott Marquis. THE PLAYERS Among the (literal) tastemakers at the event were chefs Dewey LoSasso and db’s own Jarrod Verbiak. Also there: The Forge owner Shareef Malnik and actress Gabrielle Anwar. THE SCENE Recipes from the book came to life as toques talked and foodies ate—chitchat and cocktails of the chicest kind. Photography by World Red Eye



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