Step into a night of smoky flavors and culinary artistry at Heritage Fuego, where Miami’s renowned chefs bring their best to the Biltmore Hotel on Sunday, Nov. 10.
Photo Courtesy of Heritage Fuego
As South Florida’s temperatures slowly cool, Miami’s culinary scene is heating up. Presented by Goya Foods and renowned culinary experiential marketing agency, a21, Heritage Fuego is returning to the historic Biltmore Hotel for its 14th year. Taking place on Sunday, Nov. 10, 2024, this open-air celebration of live-fire cooking will transform Coral Gables into a haven for lovers of grilled flavors and heritage-bred ingredients.
Photo Courtesy of Heritage Fuego
With a roster of 20 of South Florida’s most celebrated chefs, Heritage Fuego promises an evening of gastronomic exploration. Notable names like Tam Pham of Tam Tam, Jorge Ramos of Bella’s Tapas, Giorgio Rapicavoli of Mayfair, Luca Osteria & Eating House, Fiorela Cornejo of Rusty Pelican Miami, and Randy Zuniga of Michael’s Genuine Food & Drink will converge to showcase the magic of open-flame cooking. Each chef will present heritage-bred proteins inspired by diverse culinary traditions, creating a fusion of global tastes grounded in Miami’s food culture.
Photo Courtesy of Heritage Fuego
Beyond the unforgettable bites, guests will indulge in an exceptional selection of craft cocktails, beers, and wines, each chosen to complement the bold, smoky flavors of the evening. Attendees can also engage in a friendly culinary competition by voting for the “Best Bite of the Day,” culminating in one chef earning the coveted title of Heritage Hero.
Photo Courtesy of Heritage Fuego
Heritage Fuego returns to the Biltmore Hotel this Sunday, Nov. 10, from 5:45 to 8:30 p.m., with VIP early access starting at 5 p.m. This immersive culinary experience invites guests to savor fire-roasted creations by South Florida’s top chefs, all set against the stunning backdrop of an evening in Miami. 1200 Anastasia Ave, Coral Gables
Photography by: Photo Courtesy of Heritage Fuego
