Experience the best of Miami’s culinary scene at the eighth annual "To Live & Dine" foodie fete celebrating MIAMI Magazine's July/August Restaurant Issue. The signature affair entertains the city’s culinary elite with mouthwatering fare from 20 of the top restaurants and chefs featured in "The Fifty Finest." Tastemakers flow from experience to experience, indulging in decadent bites while sipping creative cocktails and even a few surprises. Plus, restaurants from past events will return in our "Hall of Fame."
MIAMI Magazine will join forces with Chapman Partnership to give guests the chance to eat up and give back! Attendees are encouraged to bring a non-perishable food item for the onsite food drive and 100% of proceeds from an on-site raffle featuring restaurant gift certificates, getaways, and much more. Guests will also be treated to an up close look at the newest BMW models from Your South Florida BMW Centers.
With tastings by:
Pao by Paul Qui | Los Fuegos by Francis Mallmann | The Forge | Ariete | River Yacht Club | Beaker & Gray | The Sarsaparilla Club | Jaya at The Setai | Glass & Vine | Kaori by Walter Martino | Plant Food + Wine
Introducing our 2016 Hall of Fame Restaurants:
DB Bistro Moderne | Scarpetta | STK Miami Beach | Bulla Gastrobar | Pisco y Nazca Ceviche Gastrobar | The Bazaar by José Andrés | Katsuya South Beach | Beachcraft by Tom Colicchio
Note: Tickets are non-refundable. This is a 21+ event.
VIP Tickets: $65 - Includes access to event one hour early (6:00PM) for a head start on tastings and a chance to meet the renowned chefs! *LIMITED VIP TICKETS AVAILABLE*
General Admission Tickets: $45
Get your tickets now! Click here.