Fried calamari with spicy marinara from AQ Chop House by Il Mulino’s Summer Dinner Menu
Available through the end of July, AQ Chop House by Il Mulino is offering its Summer Dinner Menu for $39 a head (usually half the cost of a steak at this establishment). Options for appetizers include Florida red snapper ceviche, seafood salad, fried calamari or organic tomato salad. The entree can be black fettuccine ink pasta, grilled orata, pan-seared halibut, Kobe beef sliders or an 8-ounce grilled chop steak. Either flourless chocolate cake or torta della nonna is available for dessert. Acqualina Resort & Spa, 17875 Collins Ave., Sunny Isles Beach, 305.466.9191, acqualinaresort.com